Xinomavro, Akrathos, Halkidiki, Greece

Xinomavro

• Producer: Akrathos
• Region: Halkidiki, Greece
• Variety: 100% Xinomavro

Bold, earthy, and distinctly Greek, this Xinomavro from Halkidiki shows off the variety’s serious structure and bright, food-friendly acidity. It’s a wine with depth, character, and plenty of personality.

• Color: Deep ruby with garnet highlights.
• Aromas: Aromatic red cherries, wild strawberries, and raspberries, with notes of dried herbs, tomato leaf, and a touch of spice.
• Taste: Medium-bodied with firm tannins, it’s packed with red fruit flavors, earthy undertones, and hints of sun-dried tomatoes and black olives. The acidity is vibrant, giving it a fresh, lively edge.
• Finish: Long and savoury, with lingering notes of dried herbs and a subtle smoky touch.
• Pairing: Perfect with grilled lamb, moussaka, or tomato-based dishes. It’s also great with Mediterranean mezze or hard cheeses.
• Serving: Decant for 30–60 minutes and serve at 16–18°C to let its complex flavors fully open up.