Touriga Nacional
Dão, Portugal
An elegant and expressive Touriga Nacional from Portugal’s Dão region. Aromas of violet, blackberry and dark plum lead into a palate layered with ripe forest fruits, gentle spice and a touch of earthy minerality. Smooth yet structured, it finishes with refined tannins and fresh acidity.
A wonderful match for roasted lamb, grilled meats and rich stews. It also pairs beautifully with mushroom dishes, charcuterie and aged cheeses.
