Cabernet Sauvignon 'Reserve Selection', Raymond Vineyards, Napa Valley, USA

Duncan Says: Life doesn't get much better than when you have a glass of good Napa Cab Sauv in your hand!

Tasting Notes: Expressive raspberry and blackberry are complemented by blackcurrant and warm plum, underpinned by chocolatey nuances. Elegant, opulent and velvety.

Grapes: Cabernet Sauvignon

Best Enjoyed: Hearty roast beef and good cheeseboards will love this.

Good to Know: The Raymond family arrived in Napa in 1933, and in 1970 they established a 36-hectare estate which now comprises 121 hectares in Rutherford, St. Helena and Jameson Canyon. Their Rutherford and St. Helena vineyards are certified organic and biodynamic, and 100% of the winery’s power comes from renewable solar energy.