Cecco Rosso D'Italia, Il Poggiarello, Piacenza, Italy

Cecco Rosso D'Italia
Producer: Il Poggiarello
Region: Piacenza, Emilia-Romagna, Italy
Grape varieties: Barbera, Bonarda (Croatina)

If you’re looking for an easygoing yet flavorful Italian red, Cecco Rosso D’Italia is just the thing. Bright, juicy, and packed with Italian charm, it’s the perfect wine for casual sipping or a relaxed meal.

• Color: Ruby red with a lively sparkle.
• Aromas: Red cherries, raspberries, and a touch of wildflowers, with a hint of spice sneaking in.
• Taste: Light to medium-bodied, it’s all about fresh red fruit flavors, a subtle herbaceous note, and a soft, smooth texture. A gentle acidity gives it a vibrant, food-friendly edge.
• Finish: Clean and refreshing, with a touch of berry sweetness and a hint of spice lingering at the end.
• Pairing: Perfect with simple pasta dishes, pizza, or charcuterie. It’s also great with lighter meats like roasted chicken or pork.
• Serving: Serve slightly chilled, around 12–14°C, for a fun, refreshing twist on a classic Italian red.