Merlot, Cabernet Franc, Cabernet Sauvignon
Bordeaux, France
A distinguished Bordeaux with depth, elegance and complexity. Layers of blackcurrant, dark cherry and plum are intertwined with notes of cedar, tobacco, graphite and subtle spice from careful oak ageing. Full-bodied yet refined, with polished tannins and a long, sophisticated finish.
Exceptional with roast lamb, fillet of beef and game dishes. It also pairs beautifully with rich sauces, truffle dishes and mature cheeses.
