"Fizz Fiend" Christmas Duo

For the person who believes Christmas starts with bubbles.

Some people wait until New Year’s Eve to open the good fizz.
Fizz fiends do not.

They start Christmas morning with it.
They pour it while laying the table.
They top everyone up at 11am “just to set the tone.”
And honestly? We support this lifestyle.

This duo celebrates two of the most exciting sparkling wine regions in the world right now — England and South Africa — both punching comfortably in Champagne territory, without the braggy price tag.

Why This Pair?
✓ Two world-class fizzes from cutting-edge producers
✓ Elegant English precision + rich, toasty South African sparkle
✓ Perfect for Christmas morning, Boxing Day brunch & every toast in between
✓ Serious bubbles for people who really care

WHAT’S INSIDE

Black Chalk Classic Cuvée — Hampshire, England
Precise, crisp and beautifully refined. Orchard fruit, fine bubbles and proper Champagne-level complexity. This is what modern English sparkling does best: fresh, elegant, quietly confident.
Christmas morning perfection. Also: smoked salmon whisperer.

Méthode Cap Classique — Lomond, South Africa
Richer, rounder, beautifully layered fizz with a gentle brioche note and ripe stone fruit. Stylish, generous and guaranteed to disappear faster than planned.
Ideal for pre-dinner toasts, canapés, and celebratory refills.

Why We Love It

“Fizz fiends don’t wait for a special occasion — they create one. These two bottles bring brightness, depth and proper festive joy. Champagne-rival quality, independent producers, zero compromise.”

– Duncan & The Wee Vinoteca Team