Dubl Spumante, Feudi di San Gregorio, Campania, Italy

Duncan Says: Time for something different. A Champagne method Italian white fits the bill perfectly.

Tasting Notes: Fresh and aromatic with notes of crisp golden delicious apple, peach and hints of camomile. Refreshing and lively.

Best Enjoyed: Lovely as an apéritif or with antipasti.

Grapes: Falanghina

Good to know: Agronomist Pierpaolo Sirch and top Champagne producer Anselme Selosse collaborated in 2004 to form a “double act” combining the excellence of Anselme’s Champagne winemaking skill with Pierpaolo’s deep understanding of the Irpinia terroir. The culmination of this expertise was the launch of the “Dubl” range.